If there is one bake I would buy from a coffee shop, its not a croissant or a pain au chocolat - it's a blueberry muffin. Its the soft cakey texture with the pockets of blueberry jam, and if they have a streusel topping, its gets extra points from me! This cookie has taken all the aspects of this - a soft, lemony dough using brown butter, covered in an equally buttery crumble, filled with a blueberry jam and a finished off with a lemon icing glaze. I find it hard to make Br

With the sun finally starting to show up in London, it felt like the perfect time to put a fresh spring twist on a classic favourite. This Lemon Meringue Tiramisu is a light, citrusy take on the traditional dessert, inspired by the bright flavours of of a classic lemon cheesecake, but with the soft, layered texture of tiramisu. It’s not traditional by any standards, but the layers of lemon curd, smooth mascarpone, and crumbled shortbread and meringue create a spring dessert,